Flavorful Starch-Free Ham
Classification:
Key words:
Flavorful Starch-Free Ham
Selected Raw Materials
●Using essence wheat core powder from Australian wheat flour
Due to the unique climate environment and superior geographical factors, the wheat grains are full and the quality is recognized by the world.
● Flour white, good gluten quality, high-quality flour with higher processing precision, suitable for making all kinds of high-grade pasta
● After 36 grinding, 48 screening processes, layer by layer peeling, take the essence
● The color is pure and natural, the appearance of the pasta is crystal clear, the taste is smooth, elastic, the flour is good, the noodles are better
Presentation:
Selection of fine raw materials, slow steaming, and then fruit wood smoking create the perfect smoky color, crispy texture, and unique flavor of Piao Xiang Ham.
It is very easy to eat. Whether it's a formal family dinner or a picnic, there's nothing more convenient and delicious than Puffy Ham.
As the tender texture and tantalizing smoky flavor jumps to your taste buds and the rich meaty aroma fills your mouth, you will feel the unique taste of Puffy Ham.
Flavorful starch-free ham:
The meat is made from high quality raw material, no starch is added, and is smoked with fruit wood, giving it a mellow flavor; it is suitable for direct slicing and reheating.
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Tianjin Qiangyuan Food Co., Ltd
Tel number:022-22141539
Address: Tianjin Wuqing Huangzhuang Industrial Zone
E-mail:office@piaoxiang.net.cn
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